Tag Archives: onions

Edwardian Cabbage Balls Recipe

Cabbage Balls Recipe.

Mix together some minced meat,parsley, onions, rice,pepper and salt, and bind the mixture together with a beaten raw egg. Steam some cabbage leaves in very little water, then roll a little of the mixture into each one in the form of a ball; then lay very carefully in a rather large pan, with about a breakfast-cupful of water, and let them steam gently for an hour and a half.

First World War Roast Leg of Pork Recipe 1916

Roast leg of pork recipe.

Choose a small leg of pork, and score the skin across in narrow stripes. Cut a slit in the knuckle, loosen the skin, and fill with sage-and onion stuffing. Brush over with salad oil (this makes the crackling crisper and a better colour). Bake in a moderate oven, basting well all the time. Serve with gravy made in the dripping-tin, and a tureen of apple sauce.