Vegetable Recipe For Cauliflower Pie from 1916

Cauliflower pie recipe.

The remains of a boiled cauliflower, a little grated cheese, and white sauce. Separate the cauliflower in neat pieces. Lay some of them at the bottom of a pie dish. Sprinkle with pepper and salt, put on another layer of cauliflower and cheese, and so on, till the dish is full. Make a little white sauce with half a pint of milk , one tablespoonful of flour, a small piece of butter, and salt to taste. Pour this over the cauliflower, and put in a quick oven till brown. Serve hot. It will be very tasty and nourishing.

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